This weeks Friday Feature, and treat of the day, comes from the amazing blog Pots and Frills. I really had a hard time selecting one of the many different desserts to share with you. She has some amazing recipes and in the end I tried to go with a more refreshing dessert for summer...Napoleons.
I love Napoleons. I've made them before and I usually stuff them full of ice cream. However, I thought the custard would be extra yummy and not nearly as messy. Just click here for the full recipe.
Thank you for your nice words. I hope you'll find more interesting recipes on my blog
ReplyDeleteBogna @ Pots and Frills